business report

发布时间:2023-02-21 05:20:35

Date:December17,2011To:Mr.Wang,ManagerFrom:Tianzhuojingwen,ConsultantSubject:SuggestionstoCafeteriaBackgroundManystudentshavecomplainedabouttheschoolcafeteria,butthemanagerMr.Wangofthecafeteriadidntknowwhathappened.Inordertofindtheproblemsandimprovethemanagement,hehiredmeastheconsultantofthecafeteriatohelphimsettlingthisbigmatter.Survey&AnalysesThesurveycanbedividedintotwoparts.Thefirstpartwastoobservethecafeteriaanditsoperation.WhenIenteredthiscafeteria,Ifoundtwoproblemsimmediately.Onewasthatthecafeteriaslayoutisnotgood,whichmakethiscafeterialookslittleandcrowdverymuchbutactuallyitsbigenoughasacafeteria.Anotherproblemwasthatthereisagarbagecaninthemainhall.Almosteveryonecanseeitanditmakeseverybodynotcomfortable.Apaperonthewallsaid:Thebusinesshours,from9:00to21:00.Obviously,thetimeisalitterbitshort.WhenIsawthemenu,Ifoundaproblemagain.Dishesinthemenuarefew
butthepriceofitisnotcheap.Thefirstpartsurveywasover,thesecondpartsurveystarted.Thesecondpartsurveywastomakesomeenquiriesamongstudents.WhenIfinishedit,IgotsomeinformationsuchasDishesaresofewthatIhavebeentiredofthosedishes”;Thebusinesshourissoshort.Theyclosedthedoorsoearly,ifIwanttoeatsomethinginthenight,itwasimpossible;Theservers’attitudeistoobad,whichmademefeeldisgusted;Thetimeofcookingwassolong.EverytimeIwenttothecafeteria,Ineededtowaitforalonglongtime!Wecanfoundmanyproblemsfromthoseenquiries.Everyonehopethattheycanhaveagoodenvironmentandmoodwhentheyhaveadinner,butthecafeteriacanreachtheirexpectation.Limiteddishesmadethemuncomfortable,badservicesmadethemuncomfortable,longcookingtimemadethemuncomfortableandalsothatgarbagecanmadethemuncomfortable.Theshortbusinesstimemadethecafeterialosemanycustomers.ConclusionTherearesomanyproblemsinthecafeteria’soperation,whichmakesstudentshavealotofcomplaintsaboutit.Ifthecafeteriawantstoimprovetheserviceandquality,itmustmakesomechange.RecommendationsThroughanalyzingtheseproblems,Iwillgivesomesuggestionstothecafeteria.

business report

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